Bisou 2019-Domaine Mosse-Glinda

Bisou 2019

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The 2019 "Le Bisou" from the Mosse family is a blend of Grolleau Noir, Pineau d'Aunis, Cot, Gamay, Grolleau Gris and Cabernet Franc, vinified in carbonic maceration. It'a very light-bodied red - or a dark rosé - showing lovely aromas of raspberry and red currant with floral notes. The palate is bright, light and refreshing with a lovely melange of red fruits leading to a clean, lively finish. Serve quite cool as an aperitif or with any light meals and charcuterie this summer. David Lillie - Chambers St